Norwegian Salmon Sashimi

$6/100g
Fresh

$22.00

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15%

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Next Day

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Salmon Sashimi-Grade Fillet from Norway is skinless, boneless and ready-to-eat.

*PREPARED ON THE MORNING OF DELIVERY*

Finishing: Fillet, Descaled, Gutted & Cleaned. It comes whole, or pre-sliced.

Pre-Sliced: Thick cut. ~1.2cm thick.

Weight: approx. 300g, 600g.

Packaging: Individually Vacuum Packed, Whole or Pre-sliced.

*Pre-sliced sashimi encourages bacteria to multiply faster when sliced in smaller portions. IF you are eating it within the day of delivery, then pre-sliced is a convenient option. Otherwise, we will recommend for you to order it whole and slicing it yourself.

* Packed with individually packed Wasabi and Shoyu Sauce.

Country of Origin: Norway

Storage: Keep refrigerated upon receiving the fish. Keep chilled between 0ºC to 4ºC.

Keep Chilled. Use within 2 days for optimal freshness. 



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